Resturant Demand, Increased Sales See Meat Prices Jump

Source: Reuters News Service, producer.com, November 17, 2021 Demand for dine-in experiences, newer meat items on restaurant menus and a boom in Chinese demand for U.S. pork and beef, have caused a spike in meat prices. Top U.S. meatpacker Tyson Foods Inc beat quarterly profit estimates on Monday and forecast fiscal 2022 revenue above market… Continue reading Resturant Demand, Increased Sales See Meat Prices Jump

Managing Stored Grain from Fields with Excessive Regrowth

By Kim Stonehouse, PAg, Crops Extension Specialist, Tisdale There are a number of factors that contribute to how well and how long grain can be stored before it is delivered to the buyer. For the most part, the combination of moisture content and grain temperature at the time the bin is filled and during storage,… Continue reading Managing Stored Grain from Fields with Excessive Regrowth